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预售 英文预定 SPQR Modern Italian Food and Wine [A Cookbook]书籍详细信息

  • ISBN:9781607740520
  • 作者:暂无作者
  • 出版社:暂无出版社
  • 出版时间:2012-10
  • 页数:288
  • 价格:285.03
  • 纸张:胶版纸
  • 装帧:精装
  • 开本:32开
  • 语言:未知
  • 丛书:暂无丛书
  • TAG:暂无
  • 豆瓣评分:暂无豆瓣评分

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海外预定商品预计1-3个月发货,海外购非质量问题不接受退货。

内容简介:

A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant.

The Roman Empire was famous for its network of roads. By following the path of these thoroughfares, Shelley Lindgren, wine director and co-owner of the acclaimed San Francisco restaurants A16 and SPQR, and executive chef of SPQR, Matthew Accarrino, explore Central and Northern Italy’s local cuisines and artisanal wines.

Throughout each of the eight featured regions, Accarrino offers not only a modern version of Italian cooking, but also his own take on these constantly evolving regional specialties. Recipes like Fried Rabbit Livers with Pickled Vegetables and Spicy Mayonnaise and Fontina and Mushroom Tortelli with Black Truffle Fonduta are elevated and thoughtful, reflecting Accarrino’s extensive knowledge of traditional Italian food, but also his focus on precision and technique. In addition to recipes, Accarrino elucidates basic kitchen skills like small animal butchery and pasta making, as well as newer techniques like sous vide—all of which are prodigiously illustrated with step-by-step photos.

Shelley Lindgren’s uniquely informed essays on the wines and winemakers of each region reveal the most interesting Italian wines, highlighting overlooked and little-known grapes and producers—and explaining how each reflects the region’s unique history, cultural influences, climate, and terrain. Lindgren, one of the foremost authorities on Italian wine, shares her deep and unparalleled knowledge of Italian wine and winemakers through producer profiles, wine recommendations, and personal observations, making this a necessary addition to any wine-lover’s library.

Brimming with both discovery and tradition, SPQR delivers the best of modern Italian food rooted in the regions, flavors, and history of Italy.

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书籍介绍

A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant.

The Roman Empire was famous for its network of roads. By following the path of these thoroughfares, Shelley Lindgren, wine director and co-owner of the acclaimed San Francisco restaurants A16 and SPQR, and executive chef of SPQR, Matthew Accarrino, explore Central and Northern Italy’s local cuisines and artisanal wines.

Throughout each of the eight featured regions, Accarrino offers not only a modern version of Italian cooking, but also his own take on these constantly evolving regional specialties. Recipes like Fried Rabbit Livers with Pickled Vegetables and Spicy Mayonnaise and Fontina and Mushroom Tortelli with Black Truffle Fonduta are elevated and thoughtful, reflecting Accarrino’s extensive knowledge of traditional Italian food, but also his focus on precision and technique. In addition to recipes, Accarrino elucidates basic kitchen skills like small animal butchery and pasta making, as well as newer techniques like sous vide—all of which are prodigiously illustrated with step-by-step photos.

Shelley Lindgren’s uniquely informed essays on the wines and winemakers of each region reveal the most interesting Italian wines, highlighting overlooked and little-known grapes and producers—and explaining how each reflects the region’s unique history, cultural influences, climate, and terrain. Lindgren, one of the foremost authorities on Italian wine, shares her deep and unparalleled knowledge of Italian wine and winemakers through producer profiles, wine recommendations, and personal observations, making this a necessary addition to any wine-lover’s library.

Brimming with both discovery and tradition, SPQR delivers the best of modern Italian food rooted in the regions, flavors, and history of Italy.

书籍真实打分

故事情节:7分

人物塑造:6分

主题深度:6分

文字风格:3分

语言运用:3分

文笔流畅:6分

思想传递:7分

知识深度:3分

知识广度:9分

实用性:6分

章节划分:6分

结构布局:6分

新颖与独特:5分

情感共鸣:6分

引人入胜:5分

现实相关:8分

沉浸感:4分

事实准确性:9分

文化贡献:9分

网站评分

书籍多样性:3分

书籍信息完全性:4分

网站更新速度:7分

使用便利性:9分

书籍清晰度:8分

书籍格式兼容性:7分

是否包含广告:4分

加载速度:9分

安全性:3分

稳定性:6分

搜索功能:3分

下载便捷性:5分

下载点评

  • 值得购买(449+)
  • 无漏页(307+)
  • 已买(435+)
  • 内涵好书(65+)
  • 实惠(280+)
  • 藏书馆(82+)
  • 盗版少(117+)

下载评价

网友 扈***洁:还不错啊,挺好

网友 师***怀:好是好,要是能免费下就好了

网友 詹***萍:好评的,这是自己一直选择的下载书的网站

网友 康***溪:强烈推荐!!!

网友 温***欣:可以可以可以

网友 印***文:我很喜欢这种风格样式。

网友 冯***丽:卡的不行啊

网友 石***烟:还可以吧,毕竟也是要成本的,付费应该的,更何况下载速度还挺快的

网友 堵***洁:好用,支持

网友 车***波:很好,下载出来的内容没有乱码。

网友 步***青:。。。。。好

网友 方***旋:真的很好,里面很多小说都能搜到,但就是收费的太多了

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